tag:blogger.com,1999:blog-7615081987282080824.post5285607271198626761..comments2023-05-30T01:33:16.288-07:00Comments on Cookbook Confessions: Funeral PotatoesCookbook Confessionshttp://www.blogger.com/profile/13794043394929744963noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-7615081987282080824.post-84479335878628870782017-12-23T10:58:54.802-08:002017-12-23T10:58:54.802-08:00This is as close to ma's as I have found, than...This is as close to ma's as I have found, thank you, this only differs i the soup i believe she sometimes made her own bechemel sauce and sometimes used cream of celery. Makin this today so wish me luck, thanks Anonymoushttps://www.blogger.com/profile/17501556918328159124noreply@blogger.comtag:blogger.com,1999:blog-7615081987282080824.post-58489685395009782432017-12-09T14:30:34.594-08:002017-12-09T14:30:34.594-08:00Due to not being a cereal eater. I cush potato chi...Due to not being a cereal eater. I cush potato chips. with so many flavors you get a different taste. I also do not season my food as everyone's taste is different. Now I'm hungry for this dish lil.Anonymoushttps://www.blogger.com/profile/18111271355514894140noreply@blogger.comtag:blogger.com,1999:blog-7615081987282080824.post-81718369822588404722017-11-01T04:45:35.553-07:002017-11-01T04:45:35.553-07:00Has anyone made this in a crock pot? I’m new to th...Has anyone made this in a crock pot? I’m new to the funeral potato game and want to make this for a work potluck, but I need a crockpot version. If anyone makes theirs I can a crockpot, let me know what heat/time you use!Anonymoushttps://www.blogger.com/profile/15760241762665998192noreply@blogger.comtag:blogger.com,1999:blog-7615081987282080824.post-19536981169448989602017-10-27T23:26:10.412-07:002017-10-27T23:26:10.412-07:00Being a Vegan I like the Potato soup substitution....Being a Vegan I like the Potato soup substitution. Want to go dairy free as well due to diabetes so will see what alternative I can find for the cheese, have a non-dairy yogurt I can use for the sour cream.Anonymoushttps://www.blogger.com/profile/01347957416321732883noreply@blogger.comtag:blogger.com,1999:blog-7615081987282080824.post-47446369342157415472017-06-30T07:36:34.424-07:002017-06-30T07:36:34.424-07:00I think I would go in between, one can each soup (...I think I would go in between, one can each soup (I like the cream of chicken with herbs) and either the cornflakes or French fried onions on top. Maybe the cheese onions. Definitely add the seasoning. I live in New Mexico so hot green chile might get thrown in there!crimsontidehttps://www.blogger.com/profile/12929655489461218892noreply@blogger.comtag:blogger.com,1999:blog-7615081987282080824.post-9576959874937886182014-10-10T14:21:47.464-07:002014-10-10T14:21:47.464-07:00I make the funeral potatoes with salt, pepper,garl...I make the funeral potatoes with salt, pepper,garlic, and parmesan. Sometimes I substitute chopped green onion for the regular onion. I would never subsitute cream of chicken soup for potato soup. However, I LOVE LOVE LOVE the crunchie cornflake top. It's the best part.mollymomhttps://www.blogger.com/profile/14362032777738810664noreply@blogger.comtag:blogger.com,1999:blog-7615081987282080824.post-48883046766305371282014-08-05T20:35:32.970-07:002014-08-05T20:35:32.970-07:00Eeek! I LOVE this recipe. I made it as a side for ...Eeek! I LOVE this recipe. I made it as a side for some delicious steak and it ended up outshining the meat! I really like your adaptation. Thanks!Anonymoushttps://www.blogger.com/profile/05593525711325703469noreply@blogger.com